Description
An easy Trim Healthy Mama s meal casserole to throw together! Perfect comfort food!
Ingredients
Scale
- 1 large spaghetti squash peeled, seeded, and chopped
- 4– small cans of tuna in water, drained (I would use 2 more or use 4 big cans)
- 1– 8 oz package of cream cheese
- 1/2 stick of butter (you can use more if you want)
- 2 tsp onion powder
- 2 tsp garlic powder
- 2 tsp of your favorite Cajun seasoning or other seasoning to taste
- 2 cups of grated cheddar cheese
- salt & pepper to taste
Instructions
- Cut, peel, and chop the spaghetti squash and put in the bottom of crockpot.
- Slice butter and cream cheese and place on top with seasonings.
- Allow to cook for a couple of hours on low and then stir to break apart the spaghetti squash.
- Add the drained cans of tuna.
- Stir.
- Allow to cook an hour more or two until the squash is completely cooked.
- 30 to 40 minutes before you eat place grated cheese on top and cover.
- Serve it up with your favorite side dish!!
Notes
- **Optional, if you want to cook up a box of Dreamsfield Penne Pasta and add this on top to make it go further, you can do that as well.
Nutrition
- Serving Size: 6