So one of my most favorite appetizers is the Seafood Fondeaux at Pappadeaux’s Restaurant in Texas. It is rich, cheesy, creamy, absolutely to delicious! I don’t eat it often because I know it’s probably super fattening… but I don’t care! It’s that good! I decided I would try to recreate the dish at home so…
Cajun Shrimp & Sausage Pasta
I just had my 34th birthday on Sunday and I really wanted seafood! But I didn’t feel like taking all our kids and fighting the crowd. I choose instead to try out my own Shrimp dish. And this is what I came up with… Cajun Shrimp & Sausage Pasta! AND YES IT WAS AWESOME!!!!! (ok…
