Description
A perfect dessert to take to a summer party, get together, graduation! It’s sugar free and DELICIOUS!!!
Ingredients
Scale
Cake Batter
- 2 1/2 cups of almond flour (or meal which is what I used)
- 6 eggs
- 2 sticks of butter softened
- 1 cup of 0% Greek Yogurt
- 1/2 cup of almond milk (unsweetened)
- 1– 4oz bar of unsweet dark chocolate
- 3/4 cup of THM Gentle Sweet (if you do not have this, try using 1/2 a cup of more of Truvia or Pyure)
- 2 tsp of vanilla
- 1 tsp baking soda
- 34 tsp of baking powder
- 1/2 tsp salt
Filling
- 2 to 3 cups of chopped strawberries
- 1/4 cup of THM Gentle Sweet
Whipped Cream
- 2 cup of heavy whipping cream
- 2 tbsp of THM Gentle Sweet
- 2 tsp vanilla
- 85% dark chocolate shavings (optional)
Instructions
- Melt the chocolate in a microwave save bowl for 30 seconds at a time till completely melted. Add the greek yogurt and almond milk. Mix completely.
- In a big bowl add the softened butter, sweetener, vanilla, and blend well.
- Add in eggs.
- Combine almond flour, baking soda, powder, & salt.
- Add to butter and eggs. Mix well.
- Add the chocolate mixture to the almond flour batter.
- Blend well.
- Pour into 2 round cake pans that have been greased.
- Bake for 35 minutes at 350 degrees or until your knife comes out clean.
- While the cake bakes chop up your strawberries and add sweetener and let sit.
- Allow the cakes to cool completely before taking out of pans.
- Whip up your whipped cream (put cream into a big bowl, add sweetener, and vanilla and mix until it forms whipped cream).
- Once cool, cut cakes into big chunks and place one at the bottom of the trifle dish.
- Pour half of the strawberry mixture on the cake.
- Add half of the whipped cream to the top of the strawberry mixture.
- Repeat.
- You can add the shaved dark chocolate to the top and fresh strawberries if you would like or even the almond candied crunch to the top.
- Cover and place in the fridge for an hour so all the cake soaks up the delicious strawberry juice and whipped cream!
- Serve it up and enjoy
Notes
- This is a decadent S dessert EVERYONE will LOVE!!
Nutrition
- Serving Size: 8