Cowboy Cookie Protein Bites (THM S/Low Carb

  • Author: Sarah Criddle
  • Yield: 26 1x


If you are a cowboy cookie fan you will love these protein bites!



  • 1/2 cup of unsalted butter (1 stick) (you can use coconut oil but you will have to keep the bites frozen)
  • 5 tbsps. of THM Gentle Sweet (if you are using Truvia or Pyure use 3 to 4 tbsps., if using Swerve us 1/3 to 1/2 cup)
  • 1/2 cup almond flour
  • 1/4 cup of THM Pristine Whey Protein Powder
  • 2 tbsps. of old fashioned oats chopped fine (if you would rather not use this you can just add in more almond flour 2 tbsp. or add in 2 tbsps. of oat fiber or even peanut flour)
  • 1 tsp vanilla
  • 1/4 tsp Black Strap molasses
  • A good pinch of mineral salt
  • 1/2 cup of pecans or walnuts or almonds
  • 1/2 cup of unsweetened shredded coconut
  • 1/2 cup of THM Chocolate chips (if you cannot find those use Lily’s Stevia Sweetened chips or even a dark chocolate bar chopped)


  1. Place butter and sweetener in a big bowl and mix with hand held mixer until whipped together.
  2. Add in almond flour, protein powder, and oats or one of the other options.
  3. Mix well.
  4. Add in vanilla, molasses and salt.
  5. Mix together the nuts, chips and coconut shreds.
  6. Mix well and place 1 well rounded tsp or for a bigger bite a tbsp. of dough on to a cookie sheet covered in parchment or wax paper.
  7. Freeze until cold.
  8. Store in a container in fridge or freezer.


  • These are about a carb each ball.
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